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Wine Events on the Mornington Peninsula

Pinot Celebration Australia - RACV Cape Schanck - 8 & 9 February 2019

08 Feb 2019 - 09 Feb 2019

Held on February 8 and 9, 2019 at the newly built RACV Cape Schanck Resort

Tickets include the full two day program including lunches and dinners, as below - $1100pp

RACV Cape Schanck have provided a package for our delegates. These options will be provided when booking for one or two tickets here:
One Celebration ticket plus 3 nights accommodation in Superior Ocean View Room 7-9 Feb (including breakfast) at RACV Cape Schanck Resort $2000 for one
Two Celebration tickets plus 3 nights accommodation in Superior Ocean View Room 7-9 Feb (including breakfast for 2) at RACV Cape Schanck Resort $3100 for two

For other recommended accommodation options at RACV Cape Schanck please contact bookings direct - details here

Friday 8 February 2019 - Program Day 1
8.30am        Welcome   
8.45am        The Australian Pinot Noir Story – Andrew Caillard MW 
                        The journey of the Pinot Noir to Australia and its regions
10.30am      The Victorian modern Pinot Story 
                        The Journey to Pinot Noir in Victoria
11.45am       Mornington Peninsula – Back to the Future 
2pm              Mornington Peninsula - The Pinot Noir Story  
4pm              Break out Sessions – (please choose 2 preferences when booking)

  • Pinot Project – What does place bring to Pinot Noir?  If we can remove all other influences, then the site can shine through.  Five Mornington Peninsula vineyards with the same clone (MV6), picked at the same level of ripeness and made into wine by the same winemaking team.  Taste 2 vintages of each to find out what individual site has to say.
  • The language of Wine – share a glass of the writers' choice and discuss pinot stories and what has inspired them to write about wine and Pinot Noir.
  • Raspberries, roses and chocolate - a journey to tease your taste buds. A wine’s aroma is extremely complex, but how can we decipher it? The aromas of wine often invoke memories of fruits and flowers, but what about liquorice, vanilla, dark chocolate, musk, mushroom and leather? Our sense of smell is not always attuned to recognise nor identify them - join us for a tantalising journey of discovery
  • Indigenous cultural walk, hosted by Gunditjmara Kirrae Wurrung – Bundjalung man, Lionel Lauch, this experience explores the No 16 beach divide in Rye. Passionate about his cultural heritage and people, Lionel embraces opportunities to share his knowledge of the land and educate others about his culture through guided walks ‘on country’
  • Pinot and oak - explore forests and wines

6.30pm - Dinner at Point Leo Estate - Explore the diversity of Mornington Peninsula wines

Saturday 9 February 2019 - Program Day 2

9am              The Travelling Pinot Vine – A talk by Nina Caplan
                        “Every bottle of wine contains the perfume of a particular past. The sun that warmed and thickened
                         the grapeskins, the oak sliced and bent and toasted into barrels, and further back, the hopes of the
                         man or 
woman who planted that vine”
9.30am          The Tasmanian Pinot Noir Story
11.15am         An Australian Pinot selection - by sommeliers
12.30pm         ‘Pinot Walkabout’ The diversity of 50 Australian Pinot producers
3pm                The New World Pinot Noir Story An international Perspective 
4.45pm           A Burgundy Pinot Story – Domaine Thibault Liger-Belair - by Thibault Liger-Belair 

7pm - Farewell Dinner at RACV Cape Schanck with Mornington Peninsula chefs


Many thanks to our major partner RACV and all our sponsors:










Buy Tickets Here

Pinot Celebration Australia - RACV Cape Schanck - 8 & 9 February 2019 Ticket Options
General Admission > $1100.00